Halloumi Grill cheese | 225 grams
This cheese that is specially made for grilling dishes and comes from Greece and Cyprus. It is a semi-hard whey cheese made from pasteurized milk from cows, sheep and goats. The cheese, which is also known as Challúmi or Halumi, contains 43% fat and has a mild flavour to it.
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This cheese that is specially made for grilling dishes and comes from Greece and Cyprus. It is a semi-hard whey cheese made from pasteurized milk from cows, sheep and goats. The cheese, which is also known as Challúmi or Halumi, contains 43% fat and has a mild flavour to it. The special thing about this cheese is that hints of mint are processed in the cheese The cheese is similar to mozzarella, but is stronger in flavour, because it is cooked in the whey. The cheese is a real national product of these countries and is nowadays enjoyed both inside and outside Greece and Cyprus.
A cheese that does not melt
The Halloumi grill cheese is characterized in particular by the fact that the cheese does not melt. This allows the cheese to be baked or even used on the grill. This cheese, made according to an age-old recipe, is increasingly gaining popularity among vegetarians.
Fat 43+, Pasteurized cow, goat and sheep milk, salt, rennet, chopped mint.
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Halloumi Grill cheesemakes it perfectly suitable for sending by post.This is an orginal Halloumi Grill cheese.
|Afmeting hele kaas||n.v.t.|
|Voedingswaarde||per 100 gram|
|Verzadigd Vet (gr)||16|
|Kan sporen bevatten van pinda.||Ja|